Ripened to perfection for 3 months, ANCO Medium Gouda is a lactose free firm cheese, with a creamy texture and a stronger taste than our Mild Gouda. Available in 2 sizes, either the wheel meant for in-store cutting as well as the practical 170g size.
- Available formats:
- 170 g /
- 4.5 kg
Ingredients: Pasteurized milk, modified milk ingredient, pasteurized cream, salt, bacterial culture, calcium chloride, microbial enzyme, natural color, natamycin.
MILK FAT: 35%
Anco products are available in supermarkets across Canada.